blueberry cream puff

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November 29th, 2020

** Nutrition Facts are estimated based on ingredients and data provided by, Puff Pastry Sausage Cheddar Pinwheels Recipe, About Us | Advertising Info | Copyright Inquiry | Privacy Policy | Contact Us. Preparing the puff pastry dough. Cook on medium heat for 5 minutes, stirring occasionally. Sugar: Using a combination of granulated sugar and powdered sugar is the prime way to make it nice and sweet. Blueberries: We love the flavor of fresh blueberries on this puff pastry. Powered by WordPress. Then I cooked my blueberries and made homemade whipped cream while my stars were baking. With us heading back to school after Labor Day, I wanted to make an extra special treat for our final holiday before we get back into our routine. Roll out puff pastry. If you’ve already joined, invite a friend along! The slits should be one inch apart and come to within half an inch of the filling. Puff Pastry: You will need to thaw your puff pastry for 20-30 minutes. All you have to do is let it thaw for a half hour or so and you're good to go. An easy and impressive way to make a great dessert. Blueberry Cream Puffs are an easy dessert for any summer barbecue you throw. Stir in mascarpone and chill in the fridge. Top … When stars have cooled, cut each star in half. 1st refrigeration. Summer might be almost over, but these sweet treats are good all year long. Now I’m thinking of what I could do around each holiday! More simple recipes you could try are these Lemon Raspberry Cream Horns or these Pumpkin Pie Turnovers! Replace the top of the star. You're awesome for doing it! Vanilla Vanilla extract 1 C. All-purpose flour 4 large eggs Pinch of salt For the cream filling: 2 C. Heavy whipping cream ⅓ C. Whole milk 1 tsp. If you haven’t joined yet, we invite you to come check it out and join the fun. Since moving to Minnesota we literally have three months out for summer vacation! Using a fork, prick the centers of the rectangles of puff pastry, leaving a 1/2” border unpriced around … Nancy has been writing about good food on The Bitter Side of Sweet for years now. Stuck in a rut or looking for fun new recipes to try? In another bowl, combine the blueberries, the remaining 2 Tbsp. Use a knife or scissors to cut slits in the puff pastry along the two sides of the cream cheese. It’s quiet right now because of summer but I’d love to hear more from you! Our Facebook Group is growing every day! I do not like the winters, but a three-month long summer vacation is definitely something I could get used to. Which makes me curious, when do your kids go back to school? I bet a mixture of raspberries and chocolate would be fabulous in cream puff form as well! You can ask for recipe ideas, talk about cooking techniques, or get help figuring out the right new pan set for you. Using a star shaped cookie cutter, cut 10 stars in pastry sheet. I could have gone with a classic blueberry crisp, but the kids thought it was fun pulling out cookie cutters for these star shaped puffs! Your email address will not be published. Using up those fresh blueberries you could also make these blueberry jelly donuts, which might be a good recipe for the first day back to school. If you prefer a plain cheese danish (or, to quote my husband, a plainish) then you will need plain cream cheese, vanilla, and a little sugar. Preheat oven to 400°F. Baking seasonally is something I love to do because of all of the fresh fruit and produce I can buy, like blueberries! When it comes to the fruit that goes on here, you really could use anything. Wrap the sticky dough up tightly and refrigerate for at least 4 hours and up to 48 hours. Top with cream and blueberries. Ingredients For the puffs: 8 Tbsp. Before serving, cut cooled cream puffs in half horizontally. If you’re on Facebook come check out this fun little. Line baking sheet with parchment paper. Post was not sent - check your email addresses! Puree 1/3 of the blueberries with sugar and lemon juice. Help spread the word. This dough is very sticky and should be sufficiently chilled whenever you are working with it. Butter unsalted 2 tsp. How to Make a Blueberry Cream Cheese Pastry Braid. We're pretty stoked that she's our Puff Pastry fanatic, because it's about to get deliciously epic. We are at the end of the season for fresh blueberries but luckily you can make these Blueberry Cream Puffs all year long. This recipe takes no more than twenty minutes of hands on cooking time, which is a plus in my book!

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