chicken marsala olive garden

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November 29th, 2020

"My personal favorite entrée is the stuffed chicken marsala. The cooking time depends on the thickness of the chicken breasts, so take care not to overcook them. They now serve the dish with red onions in the sauce with the mushrooms but the worst part is the potatoes they serve with the chicken. https://www.thekitchn.com/olive-garden-chicken-marsala-23002741 I'm referring to the regular chicken marsala, not the stuffed version. This chicken Marsala is purportedly similar to the dish from Olive Garden Restaurants. https://www.keyingredient.com/.../609049499/olive-garden-chicken-marsala Olive Garden used to have a very good chicken marsala entree. This version calls for dry Marsala wine, but if you prefer a slightly sweet flavor in the dish, use a sweet Marsala. Olive Garden's chicken marsala is made by pan-frying chicken cutlets and serving them in a marsala wine sauce with mushrooms and herbs. Spain said that both staff and customers love this dish. https://www.food.com/recipe/olive-garden-stuffed-chicken-marsala-206581

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